Menu
Thursday Menu
Haitian Meat Balls - $10.00
served grilled onions and peppers
Chicken wings - $15.00
With 3 different sauces on your choice ginger bbq sauce, bouboutte sauce and honey mustard.
Tacos - $10.00
Griot/ jerk chicken tacos with pineapple salsa or avocado sauce.
Friday Menu
Oxtail - $20.00
served with rasta pasta and rice and peas and steamed vegetable
Haitian Legumes - $15.00
served with white rice and black beans puree
Fritay platter - $20.00
griot, fish (snapper or whole tassot turkey or beef chicken served with plantains akra fried dumpling
Empanadas - $4
Beef and cheese, Chicken and cheese, Haitian way with smoked herring and egg and veggies.
Our classic fried chicken - $15.00
served with macaroni au gratin rice and roasted beets and carrot
Seafood Boiled - $30
Crab, Lobster Tail, Boiled egg, Steamed veggies
Saturday Menu
Loaded rice or fries - $10.50
Chicken wing, grilled chicken griot ,with melted pepper jack cheese served with a spicy slaw/Pikliz
Veggie pasta - $10
Tomato, mushrooms, sweet pepper, onions, , red sauce parsley
Shrimp creole - $15
In red coconut sauce served with white rice and plantain chips
Wings your way - $15.50
jerk, sweet, habanero pepper, ginger BBQ sauce crispy parmesan and garlic
Sides Menu
Fried plantain - $4.00
Fries (Sweet Potato) - $4.50
Akra (Fried Dumpling) - $4.50
Drinks
Harvest Bless - $6.00
pineapple ginger spinach cucumber, celery
Zesty Green - $6.00
apple kale cucumber lemon ginger
Golden root - $6.00
carrot tumeric tangerine and honey
The cleanse - $6.00
cucumber celery parsley and ginger
Sunset Tango - $6.00
beet carrot tangerine
Soups Menu
Our famous soup joumou /saturday only - $10.00
beef soup - $15
Desserts
pineapple upside down - $4